
Iqbal Wahhab explains in detail how his idea of opening a different kind of Indian Restaurant came to life and how he went about to realising his dream. He is telling the story how he met Vivek Singh in the Rajvilas Hotel and how he lured him away from sunny Ind
ia to cloudy London.

When I got up the next morning I wanted to know if either Marjorie and Gordon have been there and I heard all about the Indian Food Scene in London (where they used to live). Anyhow, they both saw my face and allowed me to take my new best friend home with me....and so far I have read it front to back - cover to cover and the recipes sound so yummy.. one of the recipes I am going to try is chickpea dumplings in saffron sauce...watch this space for a review on this recipe....and of course, my next visit to London has to include a visit to the Club of Cinnamon...
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